Aggregation of Cartilage Proteoglycans: III. Characteristics of the Proteins Isolated from Trypsin Digests of Aggregates by D. Heinegård and others 2026-11-05
View more
By D. Heinegård and colleagues. Journal of Biological Chemistry 249(13), 4250–4256 (10 July 1974); DOI doi.org/10.1016/S0021-9258(19)42509-X
Abstract: enzymatic digestion of bovine nasal-cartilage aggregates, gel filtration and electrophoresis separate a core-protein-derived fraction from a link-protein fraction; both retain hyaluronic-acid binding.
Read the full article