= Cooking weights and measures
{wiki=Cooking_weights_and_measures}
Cooking weights and measures refer to the various systems and units utilized to quantify ingredients in the context of food preparation and cooking. Understanding these measurements is essential for achieving accurate results in recipes. Here’s a breakdown of the key components: \#\#\# Weight Measurements - **Ounces (oz)**: Commonly used in the United States, especially for smaller quantities of ingredients. - **Pounds (lb)**: Used for larger quantities, particularly in meat and bulk items.
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