= Reversible inhibition of tomato fruit senescence by antisense RNA by P. W. Oeller and others
{c}
{tag=Work by P. W. Oeller}
{title2=1991}
By <P. W. Oeller> and colleagues. Science 254(5030), 437–439 (18 October 1991); DOI https://doi.org/10.1126/science.1925603
https://pubmed.ncbi.nlm.nih.gov/1925603/
Abstract: antisense suppression of 1-aminocyclopropane-1-carboxylate synthase inhibits tomato fruit ripening; supplied ethylene or propylene reverses the inhibition. Initials are retained as recorded in the verified primary byline.
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