Phase inversion (chemistry)

Phase inversion in chemistry refers to the process where the dominant phase of a multiphase system changes from one type to another, typically between a continuous phase and a dispersed phase. This phenomenon commonly occurs in emulsions, suspensions, and colloidal systems. For instance, in an emulsion, one liquid (the dispersed phase) is distributed in another liquid (the continuous phase). Initially, the system may have oil as the dispersed phase in water (oil-in-water emulsion).