Sugar glass, also known as isomalt glass or sugar syrup glass, is a type of edible glass made primarily from sugar. It's commonly used in the culinary arts, particularly in cake decorating and confectionery. Sugar glass can be shaped into various forms, resembling real glass, and is often used for visual effects in food presentations and desserts. To make sugar glass, sugar is heated until it melts, and sometimes corn syrup or other ingredients are added to create a smooth, clear structure.
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