 Co-distillation

Co-distillation is the vaporization and collection of multiple components together during distillation. A component can enter the collected vapor alongside another volatile substance instead of being isolated as a pure vapor. Steam distillation is the case in which water supplies a volatile carrier; co-distillation is not restricted to water.

The result depends on vapor-liquid equilibrium. In an ideal, fully mixed binary liquid at a specified temperature, Raoult's law gives $p_A=x_A{p}_A^{\ast }$ and $p_B=x_B{p}_B^{\ast }$. The vapor fraction is $y_A=p_A/(p_A+p_B)$. The McMaster distillation manual uses liquid/vapor composition diagrams to explain why the vapor can be enriched in one component while still containing both.^[ref]

For original hypothetical data, let $x_A=0.25$, $p_A^{\ast }=80\mathrm{kPa}$ and $p_B^{\ast }=20\mathrm{kPa}$. Then $p_A=20$ and $p_B=15\mathrm{kPa}$, giving $y_A=20/35\approx 0.571$. Both components co-distil, but the vapor is richer in $A$ than the starting liquid. These are equilibrium pressures at the stated temperature; boiling additionally requires their sum to match the external pressure.

With two persistent immiscible liquid phases, a different limiting model uses the pure-component vapor pressures directly, rather than multiplying each by its fraction of a homogeneous mixture. An azeotrope is another special equilibrium situation. Specify the phase behavior before assigning a distillate composition, and use a distillation material balance to distinguish enrichment from total recovery. Collecting a component together with a carrier does not itself establish complete separation from every impurity.