 Ice dissolution in saline water

Salt lowers the freezing temperature of water. Consequently ice can ablate in saline water below the pure-water melting temperature if the ocean is warmer than its own liquidus. Solute diffusion towards the interface sustains the freezing-point depression. In the diffusive glacier-ablation interface law, small compositional Péclet number makes interfacial salinity close to ocean salinity and gives $P\simeq [T_{\infty }-T_m+\Gamma (C_{\infty }-C_s)]/[LD/(c_p\kappa )+\Gamma (C_{\infty }-C_s)]$ near the no-ablation threshold. This is diffusion-assisted dissolution rather than a supply of heat above the pure-water melting point; latent heat must still be supplied to complete the phase change.