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A Treatise of the Scurvy by James Lind (1753)

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www.jameslindlibrary.org/lind-j-1753/
Primary account, 1753, pp. 191–196: the 1747 shipboard comparison, common diet, paired treatments and reported outcomes. The linked institutional record reproduces those original pages and verifies the author and edition. The historical observation is distinct from the later vitamin C explanation.

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