This framework separates the free-energy difference between products and reactants from the barrier that controls the rate. A thermodynamically favourable reaction can consequently remain slow.[ref]
Figure 1.
Portrait of Henry Eyring
. External portrait hosted by The Society of Rheology. Source.

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Henry Eyring (1901-1981) was a prominent American theoretical chemist known for his work in chemical kinetics and reaction theory. He played a significant role in the development of theories related to the behavior of molecules during chemical reactions and is best known for the Eyring equation, which describes the rate of a chemical reaction in terms of the energy barrier that must be overcome for the reaction to occur.