Polyunsaturated fatty acid

A polyunsaturated fatty acid is a fatty acid with at least two carbon–carbon double bonds in its hydrocarbon chain. The carbon–oxygen double bond in the carboxyl group does not contribute to this count. Many biological examples have cis double bonds, whose geometry changes how chains pack.^[ref]

For example, arachidonic acid has twenty carbons and four carbon–carbon double bonds, while docosahexaenoic acid has twenty-two carbons and six. Chain length, bond positions and cis/trans geometry convey different information. A count such as “four double bonds” alone cannot uniquely identify the molecule or all of its physical properties.^[ref]