Anfinsen, Haber, Sela and White's 1961 experiments began by treating bovine pancreatic ribonuclease A with mercaptoethanol in urea. Urea promotes unfolding; mercaptoethanol breaks protein disulfide bonds. The peptide bonds along the chain remain intact. After separating the chain from those reagents, the authors allowed its reactive sulfur groups to form protein disulfide bonds in the presence of molecular oxygen, at pH and temperature –. They examined protein concentrations of and . Measurements showed recovery of native properties under these conditions; the isolated major component had normal activity toward both RNA and a synthetic substrate. See Anfinsen, Haber, Sela and White, The Kinetics of Formation of Native Ribonuclease during Oxidation of the Reduced Polypeptide Chain, PNAS 47, 1309–1314 (1961), pp. 1309–1311.
The observation supports the sufficiency of that intact sequence to recover native protein structure in the tested surroundings without a folded template. It does not establish that every protein refolds, that the original living biological cell needed no assistance, or that activity always returns immediately. Protein folding, forming protein disulfide bonds and recovering an active site are related processes rather than interchangeable measurements.
Anfinsen's lecture also discusses forming protein disulfide bonds while the chain remains in concentrated urea. This gave mostly inactive material; after removing urea, a small amount of mercaptoethanol permitted rearrangement toward the native form. As an exact combinatorial check, eight labeled reactive sulfur groups have ways to be paired into four protein disulfide bonds: choose the partner of one group, then repeat with the unpaired groups. Only one pairing is the native one. Equal counting does not mean that all pairings are equally likely experimentally, nor that actual protein folding searches them uniformly. See Anfinsen's Nobel lecture, 1973 publication: scrambled ribonuclease and the 105 pairings, p. 223.
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